You Cook Your Own Food?: Thousand Island Pickles

Used Grammy Hurd’s Thousand Island Pickles recipe to process some pickles today.
The Recipe

Thousand Island Pickles
Ingredients:
4 quarts ripe cucumbers, peeled and hollowed out then cut in cubes
3 Cups vinegar
6 medium onions sliced
1 Tablesppon salt
2 Teaspoons tumeric powder
4 Teaspoons mustard seed
2 cups sugar

Procedure
Combine all, top up with water if not covered, cook for approximately an hour, until almost soft. Can as you normally would.


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