Busy Day-Task One: Squash

All kinds of squash. Some of these are summer squash that weren't processed into puree.

Today we took care of the squash from our garden.  A variety of pumpkin and winter squash, this was processed into puree which will be frozen in 4 cup freezer bags.  Sarah uses this for pumpkin cookies and cakes throughout the year.  With so much this year, we may look for some new recipes to try as well.


Some more squash, also not pureed.


I cut and peeled the squash, saved the seeds for toasting.


Squash in the boil.


Running the squash through the food processor.


Packaged up for the freezer. Got 9 bags at 4 cups each.


One response to this post.

  1. food processors can really shorten the time it takes for you to prepare home cooked meals ~`~


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